Sustainable Diving Tourism: The Role of Marketing, Environmental Concern, and Dive Master Dedication in Shaping Divers’ Attitudes
DOI:
https://doi.org/10.29036/fpp16339Keywords:
sustainable, marine environmental consciousness; Elaboration Likelihood Model (ELM); green marketing; environmental concern.Abstract
This study investigates how sustainable tourism marketing practices and environmental concern influence divers’ marine environmental consciousness and, subsequently, their attitudes toward sustainable diving tourism development. Drawing on the Elaboration Likelihood Model (ELM), the study distinguishes between central-route cues (eco-labels, green purchase behavior, and environmental concern) and peripheral-route cues (user-generated content and influencers) in shaping divers’ pro-environmental cognition and attitudes. A quantitative research design was employed, with data collected from 185 certified divers using a structured questionnaire. The data were analyzed using Partial Least Squares–Structural Equation Modeling (PLS-SEM) to test direct, mediating, and moderating relationships among the study constructs. The results indicate that green purchasing behavior, influencer engagement, and environmental concern significantly enhance marine environmental consciousness, which, in turn, strongly predicts attitudes toward sustainable diving tourism development. Marine environmental consciousness also mediates the relationships among green purchase, user-generated content, environmental concern, and sustainable attitudes, highlighting its role as a cognitive bridge between marketing stimuli and attitudinal outcomes. In contrast, eco-labels and dive master dedication do not show significant effects, suggesting that sustainable attitude formation depends more on personal cognitive elaboration and credible persuasive cues than on formal certification or operational roles. The findings have practical implications for policymakers, marketers, and dive operators, emphasizing the importance of authentic communication strategies that encourage divers to internalize environmental values. This study contributes to the literature by extending the application of the Elaboration Likelihood Model to marine tourism and by providing empirical evidence from an emerging diving-destination context.
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Journal of Tourism and Services (ISSN 1804-5650) is published by the Center for International Scientific Research of VŠO and VŠPP in cooperation with the following partners:
- Juraj Dobrila University of Pula, Faculty of Economics and Tourism, Croatia
- School of Business and Administration of the Polytechnic Institute of Setúbal, Portugal
- Szent István University, Faculty of Economics and Social Sciences, Hungary
- Pan-European University, Faculty of Business, Prague, Czech Republic
- Pan-European University, Faculty of Entrepreneurship and Law, Prague, Czech Republic
- University of Debrecen Faculty of Economics and Business, Hungary
- University of Zilina, Faculty of Operation and Economics of Transport and Communications, Slovakia
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